Skip to content

Work with us · sales team

You don’t sell €497. You sell €497 that comes back every month.

Every restaurant you sign pays you for as long as it stays. And it stays, because taking Sì Chef out means redoing everything. The first team starts in November, Brescia and Desenzano. Seven places.

01 / The path

No cap. Those who deliver, earn.

You rise only on what you do: results, loyalty, the responsibility you take on, leadership. Not words, not seniority. Anyone can take any role. Filippo’s included.

  1. 01AmbassadorRefers restaurants and books appointments.10% of contracts
  2. 02Sales repA commission every month, for as long as the restaurant stays. In tiers, by how much you bring in.from 10% to 40%
  3. 03Team managerLeads the seven reps they have trained.up to 20–30%
  4. 04PartnerStock options for those who bring results, once the company reaches 120 restaurants.1, 2 or 3% each

10% of the company belongs to the best.

Every month, on top: €800 to the best closer · €600 to the best team · €1,500 to the closer of the year. Daily leaderboard in the CRM.

02 / What you take home

You join today. Here is what you take home.

The same contract for everyone: 30% in each restaurant’s first year, 10% on renewals, for as long as it stays. The only thing that changes is how many you sign a month.

Restaurants a monthA month, after 6 monthsAfter 12 monthsAfter 24 monthsRestaurants paying you at 12 monthsIn your pocket in the first year
5a cautious pace€3,569€7,123€9,25548€45,520
7.6the model’s pace€5,424€10,827€14,06873€69,191
10the pace of those who believe in it€7,137€14,246€18,51196€91,040

A salesperson in Italy earns on average €1,912 a month, a sales agent €2,889 (Indeed, October 2026). At 5 restaurants a month, after a year you earn almost four times as much.

Honestly: the first three months are the lowest. You learn the product and build your portfolio. From there it climbs every month. Leads, CRM, phone and materials come from the company.

Would you rather have it all at once? With the 12-month package the commission comes in one go: €1,500 per contract.

Economic model from the Sì Chef business plan, before tax: 30% in each restaurant’s first year, 10% on renewals; 3% cancellations a month; in the first month you sign 40% of the pace, in the second 70%. It’s not for those looking for a fixed salary: commissions are earned in the restaurants, before service.

03 / How we work

One team signs 37 restaurants a month.

  • One manager and seven reps

    Three on the phone, two on warm leads, two door to door before service: from 10:30 to 12:00 and from 15:00 to 18:00, never during.

  • The leads come in warm

    A free product, advertising, ambassadors among the wine and coffee suppliers. One area at a time, starting from Brescia and Desenzano.

  • The product does the rest

    Ready in 10 working days. After three months the website, the bookings and the team’s memory live inside Sì Chef: those who join, stay.

Quandoo has closed: around 6,000 Italian restaurants are choosing a new booking system by 31 December 2026, with or without you.

Seven places. Apply.

Two lines about you, and Filippo calls you.

How you’d rather sell

We use your details only to call you back. No lists. Privacy.